Dining at Trevor

Dining at Trevor

To fuel the work and play of its growing students, Trevor provides nutritious and delicious daily lunches. Breakfast is also offered in the Middle and Upper School. In addition to the daily hot food lunch selections prepared in the Trevor kitchens—which include vegetarian, gluten-free, dairy-free, and egg-free options—a salad bar and sandwich bar are always available. Items include:

Mixed Greens
Assortment of Cut Vegetables (Carrots, Cucumber, Cherry Tomatoes, Celery)
Fresh Cut Fruit
Whole Fruit
Organic Yogurt
Hard-Boiled Eggs
Tuna Salad
Grilled Chicken
Hummus
Cottage Cheese
Mozzarella Sticks (no breading)
Sliced Cheese (American, Swiss, Provolone, Muenster)
Ham, Salami, and Fresh Sliced Turkey
Cream Cheese and Butter
Seven Grain, Whole Wheat, and White Sliced Breads
Assortment of Bagels (Plain, Raisin, Whole Wheat)
French Baguette and Kaiser Rolls

West Campus - Lower School

List of 5 items.

Monday

White Bean Soup (Gluten-Free, Dairy-Free, Sesame-Free, Egg-Free)
Pasta (Dairy-Free, Sesame-Free, Egg-Free)
Gluten-Free Pasta (Gluten-Free, Dairy-Free, Sesame-Free, Egg-Free)
Marinara Sauce (Gluten-Free, Dairy-Free, Sesame-Free, Egg-Free)
Meat Sauce (Gluten-Free, Dairy-Free, Sesame-Free, Egg-Free)
Pasta with Pesto Cream Sauce (Sesame-Free, Egg-Free)
Garlic Bread (Sesame-Free, Egg-Free)
Sautéed Swiss Chard (Gluten-Free, Dairy-Free, Sesame-Free, Egg-Free)
Tuesday

Chicken Vegetable Soup (Gluten-Free, Dairy-Free, Sesame-Free, Egg-Free)
Philly Cheese Steak (Sesame-Free, Egg-Free)
Sautéed Peppers & Onions (Gluten-Free, Dairy-Free, Sesame-Free, Egg-Free)
Pretzel Nuggets (Dairy-Free, Sesame-Free, Egg-Free)
Steamed Green Beans (Gluten-Free, Dairy-Free, Sesame-Free, Egg-Free)
Wednesday

Split Pea Soup (Gluten-Free, Dairy-Free, Sesame-Free, Egg-Free)
Cod Fish Sticks (Dairy-Free, Sesame-Free)
Market-Fresh Fish Fish (Gluten-Free, Dairy-Free, Sesame-Free, Egg-Free)
Vegetable Casserole (Gluten-Free, Sesame-Free, Egg-Free)
Brown Rice (Gluten-Free, Dairy-Free, Sesame-Free, Egg-Free)
Roasted Brussels Sprouts (Gluten-Free, Dairy-Free, Sesame-Free, Egg-Free)
Thursday

Egg & Spinach Soup ((Gluten-Free, Dairy-Free, Sesame-Free)
Lemon Chicken (Gluten-Free, Dairy-Free, Sesame-Free, Egg-Free)
Pita Bread (Sesame-Free, Egg-Free)
Lemon Tofu with Rosemary (Gluten-Free, Dairy-Free, Sesame-Free, Egg-Free)
Vegetable Couscous (Sesame-Free, Egg-Free)
Sautéed Squash & Zucchini (Gluten-Free, Dairy-Free, Sesame-Free, Egg-Free)
Friday

Roasted Pumpkin Soup (Gluten-Free, Sesame-Free, Egg-Free)
Cheese Pizza (Sesame-Free, Egg-Free)
Gluten-Free Cheese Pizza (Gluten-Free, Sesame-Free)
Thin Crust with Goat Cheese & Caramelized Onions (Sesame-Free, Egg-Free)
Roasted Mixed Vegetables (Gluten-Free, Dairy-Free, Sesame-Free, Egg-Free)

East Campus - Middle & Upper School

List of 5 items.

Monday

Vegetarian Lentils Soup (Gluten-Free, Dairy-Free, Egg-Free)
Penne Pasta
Marinara & Bolognese Sauces
Penne Pasta with Tomato Cream Sauce & Peas
Garlic Bread
Sautéed Escarole (Gluten-Free, Dairy-Free, Egg-Free)
Parmesan Cheese
Farro
Tuesday

Black Bean Soup (Gluten-Free, Dairy-Free, Egg-Free)
Turkey Tacos (Gluten-Free, Dairy-Free, Egg-Free)
Vegetables Quesadillas
Refried Beans (Gluten-Free, Dairy-Free, Egg-Free)
Mexican Rice (Gluten-Free, Dairy-Free, Egg-Free)
Sautéed Corn (Gluten-Free, Dairy-Free, Egg-Free)
Sour Cream
Guacamole
Cheese
Quinoa
Chicken Wrap
Churros
Wednesday

Tomato Soup
Chicken Tenders (Dairy-Free, Egg-Free)
Chicken Breast Seasoned with Garlic, Oil, Salt & Pepper
Orange Ginger Tofu (Gluten-Free, Dairy-Free, Egg-Free)
Steamed Brown Rice (Gluten-Free, Dairy-Free, Egg-Free)
Steamed Carrots (Gluten-Free, Dairy-Free, Egg-Free)
Couscous
Thursday

Vegetables Soup (Gluten-Free, Dairy-Free, Egg-Free)
Meat Loaf
Roasted Vegetables Stew (Gluten-Free, Dairy-Free, Egg-Free)
Mashed Potatoes (Gluten-Free, Egg-Free)
Roasted Brussels Sprouts (Gluten-Free, Dairy-Free, Egg-Free)
Barley
Turkey Sandwiches on Whole Grain Bread
Friday

Chicken Rice Soup (Gluten-Free, Dairy-Free, Egg-Free)
Cheese Pizza
Pepperoni Pizza
Pizza Topped with Vegetables
Steamed Vegetables (Gluten-Free, Dairy-Free, Egg-Free)
Tabbouleh